BRING THE HEAT.
OWN THE FLAVOR.
Big smokehouse flavor, straight from Chef Luke57's kitchen to your grill. Meet your new go-to seasoning for ribs, chicken, brisket and everything in between.
BBQ RUB
MEET YOUR NEW SECRET WEAPON.
CHEF LUKE57
SOUTHERN BBQ SEASONING
Smoky. Savory. A little sweet. All Southern.
A flavor-packed, all-purpose BBQ rub made for weekend pitmasters, weeknight cooks, and everyone who believes great food brings people together.
Actual checkout price is set in your Shopify product listing.
GOOD FOOD.
GREAT PEOPLE.
Chef Luke57 is built on a simple belief: the best meals don't just taste good — they bring people together.
Inspired by Southern cooking, smokehouse traditions, and the joy of feeding family and friends, we're bringing big, bold flavor to every table.
— Chef Luke57
HOW TO USE THE RUB.
COAT IT GENEROUSLY
Pat your meat dry and apply seasoning evenly. Start with roughly 1 tablespoon per pound, then adjust to taste.
LET IT WORK
Let the seasoning settle for 20–30 minutes before cooking for great surface flavor.
COOK WITH CONFIDENCE
Grill, roast, or smoke until your food reaches a safe internal temperature. Serve and enjoy.